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Are Gluten Intolerance and Celiac Disease the Same Thing?

You may often hear or see the terms celiac disease, celiac sprue, gluten-sensitive enteropathy, gluten intolerance and gluten sensitivity being used interchangeably. But, do they refer to the same condition? Not exactly, though they all relate to the same problem, a negative reaction to gluten found in foods made with wheat, rye or barley. The term gluten intolerance is used to describe the entire category of gluten-related problems. Gluten intolerance can be caused either by […]